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Health Food Mystery Reveals
the Tooth Decay Culprit
By Roberta D. Cann, D.M.D
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Practicing dentistry for a patient base that is conscious of healthy
food and lifestyle choices provides my staff and me with inspiration,
motivation, and admiration. Thus, we were puzzled when many of
our “purest health food only” patients were responding
to their lifestyle changes with higher levels of dental tooth
decay. How could this be? Their admirable choices for wellness
involve research, commitment, and planning. Yet, for some patients
the results for their teeth were perplexing. With a little research,
the mystery was solved and their goals for a healthier lifestyle
supported.
Why did Jim discover new dental decay during a dental examination
when months prior he had replaced his cravings for soda with tea?
Similarly to Jim, why did Paige have new decay on the side of
a crown when she knew she had given up cookies and other refined
carbohydrates? Both patients were certain the culprit could not
be their dietary habits, having made such a conscious decision
to eat and drink healthfully.
Certainly Jim and Paige’s wise choices resulted in many
advantages, including maintaining healthier blood sugar levels.
Yet these patients were unknowingly exposing their teeth to an
environment that was perhaps even more inviting for the growth
of harmful bacteria.
Jim knew green tea was healthy for him and did not even consider
it as the source of his cavities. Only after much questioning
did he realize that he liked to sweeten his tea with honey. The
honey- sweetened tea that he sipped bathed his teeth throughout
the day. Paige knew nuts, raisins, and protein bars were healthier
for her than cookies. She did not remember that snacking on and
off throughout the day without brushing was allowing the chewy,
sticky snacks to coat her teeth.
Removing the sugars that teeth are exposed to is the key! Without
departing from their wise choices, each patient learned how to
also protect their dental wellness. To enjoy your healthier choices
of “all natural sweeteners” and avoid suffering the
consequences of “all natural decay, "we share these
tips:
1. For dental health the “quantity and quality” of
sugar is of less concern than the frequency during which sugar-sweetened
foods are consumed during the day. In other words, it’s
better to “pig out” on a large quantity of sugar (although
other health risks make this choice undesirable also!) than to
expose your teeth to a small amount of sugar on a frequent schedule.
For instance, snacking on dates, on and off, during the afternoon
is creating a circumstance of far greater dental harm than eating
your preferred sweet immediately after your meal. The child who
delights in a box of raisins while running errands with Mom is
far more likely to develop decay than the child who eats the box
of raisins, with lunch.
2. Follow nutritionist’s guidelines of two to three fruit
servings a day. Did you know that two dates is a serving? A single
serving is also considered to be two plums, two prunes, two tablespoons
raisins or ten large cherries.
3. Individuals with high salivary
flow (very wet mouths) will suffer less dental decay than those
with a chronically dry mouth. There are many reasons why salivary
flow can be reduced ranging from medications to insufficient water
intake. If you have a low salivary flow, you may want to increase
your brushing beyond twice a day and sip water throughout the
day.
4. Many patients discover that the brushing patterns and habits
they were taught as children are not longer the best method for
their current dental needs. Ask your hygienist to review the best
method for removing the acid- laden plaque that, particularly
in adults, likes to accumulate along the gum lines at the softer
juncture of the tooth’s crown and root surface.
5. Clearing sugar from the
mouth is key to reducing dental caries. Simply rinsing and drinking
water after enjoying sweet hot tea or sweetened coffee significantly
reduces the exposure of sugar to harmful bacteria. Be careful,
however, of sweets that are sticky or compress easily (bread,
chips) into the deep grooves and crevices of the teeth. Rinsing
will not often dislodge these food products and they can bathe
the teeth in sugar for hours after eating. Keep a toothbrush and
floss at work and clean your teeth after consuming anything that
contains sugars. You will reap great rewards of prevention!
6. Engage the services of a
dentist and dental hygienist who share interests in the goals
that you have for your overall health as well as dental health.
Nutritional information as well as a preventive cleaning schedule
should be designed specifically to address your interests and
needs. Together, you can discover ways to enjoy your favorite
foods while achieving your optimum wellness.
Dr. Roberta Cann is a general dentist
in Atlanta who respects her patient’s healthcare choices.
A graduate of the Medical College Georgia, Dr. Cann is a member
of the International Academy of Oral Medicine and Toxicology and
Georgia Dental Association. You are welcomed to submit your favorite
low sugar recipes to her at drandteam@alltel.net for posting on
her website.
| The
health benefits of finding alternatives to refined white sugar
are numerous. However, with the exception of xylitol, sugar
alternatives do not provide a lower rate of dental decay.
Similarly to white sugar, the molecules in natural sweeteners
are quickly digested, breaking down rapidly and providing
the perfect fuel for energizing and colonizing the nasty bugs
that inevitably destroy tooth enamel. Among sweeteners that
encourage the growth of acidic plaque are barley malt, beet
sugar, brown sugar, cane sugar, date sugar, fructose, fruit
juice, honey, malt syrup, raw sugar, sorbitol, turbinado sugar
and a host of other “natural sugars.” Unfortunately,
the harmful decay-causing bacteria don’t make concessions
for health conscious consumers. The undesirable bacteria convert
sugars into lactic acid making the acidic plaque powerful
enough to de-mineralize the tooth enamel and the underlying
dentin. This loss of tooth structure permits the invasion
of bacteria that results in dental decay. |
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